Margrethe Vestager, Commissioner in charge of competition policy, said: "This  report provides key insights into the valuable work that European  competition authorities have been doing in the agricultural sector,  especially in protecting farmers from anti-competitive behaviour and  ensuring farmers and consumers can benefit from a fully open internal market. We will continue the work together with the national competition authorities".
Phil Hogan, Commissioner for agriculture and rural development, said: "Strengthening  the position of the farmer in the food supply chain, in a market  oriented policy context, is of utmost importance.  This report  highlights how agricultural law and competition law go hand-in-hand in  achieving fairer and more efficient outcomes for both producers and  consumers. Let us not forget that farmers have a special place insofar  as competition law is concerned. Recognised producer organisations can  help them strengthen their position in the food supply chain".
EU competition rules that prohibit agreements on setting prices or  other trading conditions, or on sharing of markets apply to the  production and trade of agricultural products. However, the Common Market Organisation Regulation ("CMO  Regulation") contains derogations from the application of these rules,  which affect all or some agricultural sectors or deal with specific  situations.
The report  published today by the Commission is the first focusing specifically on  the application of EU competition rules to the agricultural sector.
On the basis of the insights gained from the report, the Commission  will continue its dialogue with stakeholders in the agricultural sector,  as well as with Member States, the European Parliament and the Council,  on future policy choices concerning the application of competition  rules to the agricultural sector. The Commission will also intensify its  monitoring of the market, in particular as regards collective  agreements that segment the internal market.  
Main findings of the report
Work of the European competition authorities 
(a) Carrying out investigations in the sector
European competition authorities have carried out 178 investigations in the agriculture sector.  More than a third of these concerned processors of agricultural  products with farmers being the single largest group of complainants.
Almost half of all the competition infringements uncovered by the  investigations concerned agreements on prices. These agreements were  most typically between competing processors to set the wholesale price  (e.g., for sugar and flour) or between processors and retailers to set  the retail price (e.g., for dairy products, meat or sunflower oil).  Other infringements related to agreements on output, information  exchange or sharing of markets.
The report found that the enforcement work of European competition authorities benefitted farmers with better deals for their products. In particular, the report identifies several instances of European competition authorities stopping and sanctioning practices employed by large buyers that aimed to reduce prices paid to farmers. Furthermore, the work of European competition authorities has also helped farmers improve their conditions with cooperatives.
 (b) Safeguarding the internal market
One of the key findings of the report is that some Member States have  on occasion sought to restrict imports of specific agricultural  products from other Member States. Several European competition  authorities have investigated and stopped a number of collective  agreements, where for instance farmers in a given Member State attempt  to hinder sales by farmers from other Member States.
These actions by competition authorities have helped both the consumers in the Member States where imports could have been restricted but also the farmers in all the other Member States that would have been affected by the attempt to hinder cross-border sales. 
(c) Providing guidance and monitoring
European competition authorities have provided guidance to farmers, other operators and governments  on how to interpret and apply competition law in the sector, such as on  the farmers' sustainability initiatives or the publication of prices by  sector organisations. European competition authorities have also  proactively monitored the situation in the sector and conducted sector  inquiries into the functioning of the supply chain, with a particular  focus on issues like the transmission of prices in the chain and the  balance of bargaining power between farmers and other levels of the  chain.
Derogations from competition rules for producer and interbranch organisations 
Recognised producer organisations and recognised interbranch organisations can help strengthen the farmers' position and can contribute to a more efficient food supply chain.
The recognition of producer organisations by  national authorities is widely used in the fruit and vegetables sector,  where almost 50% of production is marketed by producer organisations,  but also in the milk, meat, olive oil and cereals sectors. In addition,  there are 128 recognised interbranch organisations in the EU, mainly located in France and Spain.
 
Sectoral tools in the agricultural industry
The report confirms that the specific sectoral tools available in the agricultural industry are being used for the benefit of farmers and the sector at large:
    -         The possibility of agreeing on a value-sharing mechanism on a  voluntary basis in the sugar sector has been widely implemented;
 
    -         market stabilisation measures in the wine sector have also been frequently used;
 
    -         supply management measures were put in place for products  with protected designations of origin or geographical indications in the  cheese and ham sector.
 
Background
The Commission's findings presented in the report are based on input  from national competition authorities, Member States and private  organisations, as well as Commission studies on producer organisations in the olive oil, arable crops and beef & veal sector and on interbranch organisations.
The period covered by the report is from 1 January 2014 to mid-2017,  as far as derogations from the competition rules in the CMO Regulation  are concerned, and from 1 January 2012 to mid-2017 for the review of  antitrust investigations.
Under Article 225(d) of the Common Market Organisation Regulation  ("CMO Regulation"), the European Commission must present to the European  Parliament and the Council a report on the application of the  competition rules to the agricultural sector, in particular on the  operation of Articles 209, 210 and 169, 170 and 171 of the CMO  Regulation. Articles 169-171 of the CMO Regulation have in the meantime  be deleted by the Omnibus Regulation.
The new Article 152 of the CMO Regulation, as introduced in January  2018 by the Omnibus Regulation, provides a safe harbour from the  application of competition rules for recognised producer organisations  and their associations.
The Commission Staff Working Document, which accompanies the report, provides additional information on the derogations and the antitrust investigations.
The European Competition Network had published in May 2012 a report  on competition law enforcement and market monitoring activities by the  European competition authorities in the food sector, which describes antitrust investigations for the period 2004-2011.