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Next articleVolgend Artikel

 20 oct 2015 13:42 

Optimizing Crops for Biocontrol of Pests and Disease


Volatile compounds and extrafloral nectar are common defenses of wild plants; however, in crops they bear an as-yet underused potential for biological control of pests and diseases. Odor emission and nectar secretion are multigene traits in wild plants, and thus form difficult targets for breeding. Furthermore, domestication has changed the capacity of crops to express these traits. We propose that breeding crops for an enhanced capacity for tritrophic interactions and volatile-mediated direct resistance to herbivores and pathogens can contribute to environmentally-friendly and sustainable agriculture. Natural plant volatiles with antifungal or repellent properties can serve as direct resistance agents. In addition, volatiles mediating tritrophic interactions can be combined with nectar-based food rewards for carnivores to boost indirect plant defense.

Trends

Hundreds of studies convincingly demonstrate functioning indirect defenses in wild plants, but breeding approaches have never considered the underlying traits (e.g., food rewards or shelter for carnivores, and volatiles that mediate information-based interactions) as desirable targets.

We argue that induced plant volatiles, owing to their multiple roles as signals, repellents, and antimicrobial compounds, bear an as-yet underused potential for biological control, and that future breeding efforts should enhance the capacity of crops to engage in tritrophic interactions.

We also present ecological and evolutionary considerations that can explain why the constitutive release of volatile compounds that have evolved as inducible defenses is not likely to work, and why extrafloral nectar is likely to represent a better food reward for carnivores than floral nectar.

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