|
20 oct 2015 |
17:17 |
|
The Commission approves two new Protected Geographical Indications
The Commission has approved the addition of two new products to the register of Protected Geographical Indications (PGIs).
|
These are, for Cyprus, 'Παφίτικο Λουκάνικο' (Pafitiko Loukaniko), a sausage made from chopped pigmeat which has been left to mature in dry red wine produced in the Paphos area; and for Italy, 'Cipolla bianca di Margherita', a white, sweet onion produced along the Adriatic Coast. These two denominations will be added to the list of over 1,300 products already protected. More information: webpages on quality products and DOOR database of protected products.
|
|
|
|